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Konjac Spaghetti Noodles

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Beijing

  • Validity to:

    Long-term effective

  • Last update:

    2023-10-31 23:02

  • Browse the number:

    218

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Company Profile

Sichuan Yijiahe International Trade Co., Ltd

By certification [File Integrity]

Contact：yijiahe(Mr.)  

Email：

Telephone：

Phone：

Area：Beijing

Address：Beijing

Website：http://www.konjacshirataki.com/ http://yijiahe.wedding02.com/

PRODUCT DETAILS




What is konjac spaghetti noodles?

 






 



Konjac spaghetti noodles, also named shirataki spaghetti noodles are made of Water, Konjac flour. It's plant-based, vegan, gluten-free and Non-GMO. Often it's around 2-3cm thick, we can also make customized dimensions for customers.



 



Normally, Konjac spaghetti is in white color with liquid in it. It has only around 6 calories per 100g, zero carbs, zero fat, zero sugar and zero sodium, 2-3 grams of dietary fiber, which make Konjac spaghetti noodles are quite good for people with diabetes and obesity.



 





















































































Specifications of Konjac Spaghetti Noodles

Other names

Shirataki noodles,konjac noodles, miracle noodles or konnyaku noodles.

Ingredients

Konjac Flour, Water

Available Shapes

Angle Hair, spaghetti, fettuccine, tagliatelle, rice, penne, ziti, lasagne, knots

Available Flavors

Original, Oat, carrot, spinach, pumpkin, seaweed

Color

White,light yellow, green, black

 



 



 



 



 



 



Why choose konjac spaghetti noodles?

LOW IN CALORIES



LOW IN CARBS



Rich in DIETARY FIBER



ZERO FAT



ZERO SUGAR



NO SODIUM



GLUTEN-FREE



VEGAN



KETO-FRIENDLY



PALEO-FRIENDLY



100% PLANT-BASED FOOD



GRAIN-FREE



SOY-FREE



NON-GMO



READY TO EAT in two minutes



CLEAN-LABEL

Benefits

Weight Loss

Better blood sugar control , especially good for Type 2 diabetes patients.

Help relieve constipation

Improve cholesterol levels.

Suitable for people who are gluten intolerant or choose to eat a gluten-free diet.

can help promote feelings of fullness and aid in digestion.

Tips of consuming

1.Some individuals may experience digestive discomfort when consuming konjac noodles, as they are high in fiber. We recommended that individuals gradually introduce konjac noodles into their diet to allow their digestive system to adjust, not take too much amount a time. 100g per meal is enough.



2.It is important to drink plenty of water when consuming konjac noodles, as the fiber content can absorb water and may cause dehydration if not enough fluids are consumed.

Available services

OEM&ODM 7*24 on line services!

Available packaging

Stand-up pouches, flat pouches, paper boxes,transparent bags with stickers, kraft paper bags

Certificates

BRC,IFS,FDA,USDA ORGANIC, EU ORGANIC, HALAL, KOSHER, HACCP, BSCI

MOQ

1000 pieces for transparent bags, 5000 Units for paper boxes. 30,000 units for plastic stand-up pouches

Delivery time

15-30days

Storage

Store in a cool and dry place. Room temperature is fine. Don't freeze!

Shelf-life

18months


 







How to prepare Konjac spaghetti noodles?

 






 



1.Open the bags and take out the noodles.



2.Rinse it under hot water and drain it.



3.Add your favorite sauces and vegetables.



4.It's ready to enjoy!



http://www.konjacshirataki.com/

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